Designed for indoor use, the domestic bokashi bucket recycles 100% of your kitchen waste.

It is designed to sit inside the kitchen - either on th bench, or under the sink - and you add your kitchen food waste to it as you produce them.  Each time you add waste, you add a small amount of bokashi, then reseal the lid.

  Repeat this process until the bucket is full - usually about 3 - 4 weeks for the average Australian household.  Once full, the contents of the bucket can be transferred directly into the soil of your garden, where it will break down into rich, humic soil within 2 - 3 weeks.
                

Eco Organics has sourced Australia's first black bokashi bucket, made from recycled plastic.  It's a very stylish colour - gloss black - making it very suitable for modern kitchens.  It looks great, and it works exactly the same as the standard model.

The bucket is 400mm high, 300 mm wide and 300mm deep.  It fits under most kitchen sinks, or can be placed on the kitchen bench.

The bokashi system is available by mail order all round Australia directly from Eco Organics. 

Alternatively, the bucket is available from one of our selected resellers:

Frequently Asked Questions

Instructions

Brochure

Order Form